Thanksgiving... Macau Style

Approximately sixty staff and their families celebrated Thanksgiving on October 15. Our celebration was a bit late as the first week of October was fall break at the school and many staff were out of town. The dinner was held at a restaurant near the beach in Coloane and the menu included Turkey (obviously), mashed potatoes, stuffing, and veggies with pumpkin pie and apple pie for dessert. Dinner started after a rousing edition of 'O Canada was sung!
After dinner many of us headed down to the beach to soak up some sun and watch the young kids play in the water (it was +28 that day).